WCK's Response to Typhoon Uwan (Fung-Wong) in the Philippines (Nov. 2025)
由 WORLD CENTRAL KITCHEN INCORPORATEDWCK is working with local partners in the Philippines to respond to Typhoon Uwan, known locally as Typhoon Fung-Wong. This is the 21st typhoon that has made landfall in the Philippines this year, and has caused flooding, destruction, and displacement in the Luzon region.
Since November 4, we have also been responding in the Philippines after Typhoon Kalmaegi—known locally as Typhoon Tino—caused power outages, infrastructure damage, and mass evacuations. Our Relief Team has been working closely with local partners to serve meals since the first typhoon hit.
These storms come at a time when communities are still recovering from last month’s devastating earthquake. Our teams were on the ground across the region for nearly one month, supporting families reeling from the quake and aftershocks. Working with trusted local partners, we served over 2.9 million meals to people in need.
WCK is first to the frontlines, providing meals in response to humanitarian, climate, and community crises. When disaster strikes, WCK’s Relief Team mobilizes to the frontlines with the urgency of now to start cooking and provide meals to people in need. By partnering with organizations on the ground and activating a network of food trucks or emergency kitchens, WCK provides freshly made, nutritious meals to communities impacted by disasters quickly and effectively. We know that good food provides not only nourishment, but also comfort and hope, especially in times of crisis around the world.
WCK has provided more than 500 million fresh, nourishing meals for communities around the world. Your donation today will be used to support our emergency food relief efforts.
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